Getting a job in the culinary arts may require many years of training – or none at all – depending on the area of the culinary arts you want to go into.
If you’re looking for a career in the fast food or short-order industry, you won’t need any education past your high school diploma, since you’ll receive most of your training on the job. However, if you would like to become a chef and work in an upper-level restaurant or open your own restaurant, you’ll need to attend a professional culinary arts school.
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